6 recipes for delicious banana bread. Soft and supple pastries for everyone!

When you think of bread, you usually think of savory pastries. But it doesn’t always have to be salty.

There is a sweet banana bread that can be made in many ways and is suitable for a meal but also as a sweet dessert.

Let’s introduce banana bread recipes and try one of them today.

Banana sandwich with chocolate

This recipe only requires a few ingredients that everyone probably has at home. In addition, you combine banana bun with chocolate. Yum.

Ingredients

• 3 ripe bananas
• 185g plain flour
• 85g chocolate chips (or chopped chocolate)
• 75g of softened butter
• 100g of sugar
• 1 egg
• 1 teaspoon of vanilla extract
• 1 teaspoon of baking soda
• pinch of salt

Method

• Preheat the oven to 180°C.
• Mash the bananas in a bowl until smooth, then add the melted butter and mix with the bananas.
• Add the sugar, eggs, vanilla, baking soda, salt and flour and mix until the dough is smooth.
• Finally, add the chocolate chips and pour the batter into the buttered mold.
• Sprinkle more chocolate on top.
• Bake for 50 minutes to 1 hour or until a skewer comes out clean.
• Allow to cool before serving.

Fitness banana bread

The healthy version of banana bread will certainly be appreciated by athletes or those who live a healthy life or want to lose a few kilos.

Ingredients

• 1.5 cups spelled flour
• 3 large ripe bananas
• 2 eggs
• 1/3 cup coconut oil
• 1/2 cup honey or maple syrup
• 1/4 cup almond milk
• 1 teaspoon of baking soda
• 1 teaspoon of vanilla extract
• 1 teaspoon of baking powder
• 1/2 teaspoon ground cinnamon
• pinch of salt

Method

• Preheat the oven to 180°C.
• In a bowl, add all the dry ingredients: flour, baking soda, baking powder, salt and cinnamon. Mix and set aside.
• Next, mash the bananas in a bowl, add coconut oil, honey, vanilla, eggs and milk.
• Mix the dry ingredients with the wet ingredients to make a smooth dough.
• Then pour the batter into the buttered tin and bake for 40-45 minutes until a skewer comes out clean.
• Allow to cool before serving.

The best banana sandwich with nuts

Banana bread with walnuts is great for breakfast but also as a sweet snack. Instead of walnuts, you can use almonds, hazelnuts or whatever you like best.

Ingredients

• 3 bananas
• 1.5 cups plain flour
• 1/3 cup softened butter
• 3/4 cup sugar
• 1 egg
• 1 teaspoon of vanilla extract
• 1 teaspoon of baking soda
• pinch of salt
• 1/2 cup chopped walnuts

Method

• Preheat the oven to 180°C.
• In a large bowl, combine the butter and mashed bananas. Mix in the sugar, eggs and vanilla.
• Then sprinkle the mixture with baking soda and salt and mix. Finally, add the flour and mix so that the dough does not form lumps.
• Finally, add chopped walnuts to the dough and mix.
• Grease a bread pan with butter and pour the dough into it.
• Bake for 45-50 minutes until a toothpick comes out clean.

Simple banana flour bread

It is banana flour that balances blood sugar levels, is rich in fiber, has few calories, does not taste like bananas, is nutritious and gluten-free. It is therefore the best alternative to classic wheat flour, but also almond or coconut flour.

Ingredients

• 1 1/4 cups oat flour
• 1/2 cup green banana flour
• 1/3 cup vegetable oil
• 2 eggs
• 1 cup of dried apricots
• 2/3 cup cane sugar
• 2/3 cup orange juice
• 1 teaspoon of lemon juice
• 1 teaspoon of baking soda
• Pinch of salt

Method

• Preheat the oven to 180°C.
• Chop the dried apricots into smaller pieces and set aside.
• In a large bowl, whisk together the eggs, oil, cane sugar, orange juice, lemon juice and set the wet mixture aside.
• In another bowl, mix the oat flour with the banana, baking soda and a pinch of salt.
• Add the dry ingredients to the bowl of wet ingredients and mix well. Add the apricots and mix them into the batter.
• Pour the batter into a greased or paper-lined pan and bake for about 40-50 minutes, until a skewer comes out clean.
• Allow to cool before serving.

Chocolate Banana Bread

Compared to the first recipe, where there are chocolate cookies, this bread will be all chocolate. Try it today!

Ingredients

• 1 cup plain flour
• 1/3 cup of Dutch cocoa
• 1 teaspoon of baking soda
• Pinch of salt
• 3 large bananas (very ripe to brown)
• 1/4 cup melted butter
• 1/4 cup vegetable (or coconut) oil
• 3/4 cup cane sugar
• 1 large egg
• 1 teaspoon of vanilla extract
• 1 cup chocolate chips/chips

Method

• Preheat the oven to 180°C and grease a loaf tin.
• Mix flour, cocoa, baking soda and salt in a bowl. Then set aside.
• In a separate bowl, mash the ripe bananas with a fork. Add the melted butter and oil and mix. Stir in the cane sugar, eggs and vanilla extract.
• Then mix the dry ingredients into the wet and finally sprinkle 3/4 cup of the chocolate chips.
• Pour the dough into the prepared mold and sprinkle the surface with the remaining chocolate chips.
• Bake for 40-50 minutes or until a skewer comes out clean. (You can have melted chocolate chips on your toothpick and that’s fine.)
• Allow to cool before serving.

Banana-yoghurt bread

A little different, but the banana bread will be even softer and more delicious if you use additional Greek yogurt. Get inspired.

Ingredients

• 1 cup plain flour
• 1/2 cup cane sugar
• 3 very ripe bananas
• 1/4 cup Greek yogurt
• 2 eggs
• 1/4 cup vegetable oil
• 1 teaspoon of baking soda
• 2.5 teaspoons of vanilla extract
• pinch of salt
• 1 cup chopped walnuts and chocolate chips

Method

• Preheat the oven to 180°C and grease or line a bread pan with baking paper.
• Mix flour, sugar, baking soda and salt in a large bowl.
• In another bowl, mix mashed bananas, eggs, Greek yogurt, vegetable oil and vanilla extract.
• Then add the wet ingredients to the dry ingredients and mix until a smooth dough forms.
• Mix in the chopped nuts with the chocolate chips and then pour the batter into the prepared pan.
• Bake the bread for 50 to 60 minutes, until a skewer inserted into the bread comes out clean.
• Allow to cool before serving.

And how else can overripe bananas be used?

You don’t have to throw away blackened bananas right away. A black skin does not mean that the banana is bad. In addition to banana bread, you can make a lot of other goodies from them.

Additionally, for interest, overripe bananas have anti-cancer and antioxidant effects.

For example, you can prepare a banana smoothie from overripe bananas in 5 different ways.

You can also prepare delicious banana desserts or banana pastries in 6 ways .