Recipes for whipping cream 4 times differently! Retro goodness with a spicy twist

Are you in the mood for this traditionally Czech mixture served in Czech pubs?

The great thing is that this dish is really easy and ready in a few tens of minutes.

So, if you are in a hurry and need to feed yourself or your family, whipping cream recipes will surely help you and save a lot of time.

Let’s imagine the best and at the same time the simplest whipped cream with classic potatoes, fries or whatever you want.

Pub executioner’s whipped cream with potato pancakes

This dish is traditionally very spicy. However, you can cook it softer. Just don’t add so much chili or none at all, which the kids will surely appreciate.

Sauce ingredients

• 500-700g of pork
• Olive or other vegetable oil
• 2 medium onions
• 2 pieces of red pepper
• 1 can of sterilized tomatoes
• 50g ketchup (or more to taste)
• 1-2 spring onions for decoration
• Salt, pepper and chili
• Worcester sauce

Ingredients for potato pancakes

• 500g of potatoes
• 1 egg
• 2 tablespoons plain flour
• 3 cloves of garlic
• Salt, pepper, marjoram
• Frying oil

Method

• Clean the meat, cut it into cubes/noodles and season with salt and pepper.
• Heat the oil in a pan and fry the meat on both sides.
• Then add chopped onion, garlic, chopped pepper and saute until the vegetables are soft.
• After softening, add sterilized tomatoes, Worcestershire sauce to taste.
• Finally, season with salt and pepper and you can add chili.
• You make bamboráčky by mixing grated potatoes with egg, flour, crushed garlic, salt, pepper and marjoram.
• Place small piles of the potato mixture on a pan with hot oil.
• Press the pile into patties and fry on both sides.
• After frying, dry them with a paper towel so that they are not so soaked in oil.
• Serve the finished whipped cream with 3-4 potato patties, sprinkled with spring onions.

Spicy cake with fries

This time we will present a slightly spicier version, which is more suitable for more hardened palates. You can choose the amount of hot peppers yourself, but 2 pieces are universally suitable.

Ingredients

• 500g of pork
• 1 can of sterilized tomatoes
• 2 medium onions, sliced into half moons
• 3 cloves of crushed garlic
• 50g ketchup (to taste)
• 2 hot peppers or chilies
• Salt pepper
• Vegetable oil

Method

• Clean the meat, cut it into strips and salt it.
• Fry the meat on both sides in a pan, add onion, garlic and pepperoni cut into rounds.
• Then add a can of sterilized tomatoes, ketchup to taste, salt and pepper.
• Serve the finished whipped cream with fried or toasted fries.

TIP: If you are a lover of spicy food, try these recipes for spicy chicken . You will certainly choose a recipe for your next lunch here as well.

The best whipping chicken

This variant is a bit lighter, as chicken is used here. Thigh steaks are best, but you can also use breast. Add chilli according to your preference.

Ingredients

• 300g chicken thigh steaks (or breast)
• 1 large onion cut into wedges
• 2 red peppers cut into pieces
• 2-3 hot peppers or chili peppers to taste
• 2-3 pickles
• Ketchup
• Soy sauce
• Salt, pepper, thyme
• Vegetable oil

Method

• Cut the meat into strips, clean the pepper and cut it into pieces, pickles into rounds and onions into crescents.
• Heat the oil in a pan and sauté the onion.
• Add the meat and fry on all sides.
• Stir in a spoon or two of soy sauce, paprika, cucumbers and sauté until soft.
• Salt, season with pepper, thyme and add ketchup to taste.
• Then add finely chopped hot peppers.
• Add some water and soy sauce if you like.
• Let simmer and reduce. After about ten minutes, when the vegetables are soft, you are done.
• Serve with potato chips, rice or fries.

TIP: In the first recipe, you will find instructions for preparing potato pancakes.

A real turkey cutie

Finally, here we have the executioner’s whip with turkey meat. Again, add spicy ingredients according to your preferences and diners.

Ingredients

• 500-700g of turkey meat (thigh steaks or breast)
• 2 onions
• 3 tablespoons spicy ketchup (or mild)
• 3 cloves of crushed garlic
• 1 tablespoon of mustard
• 1 hot pepper or chili pepper (to taste)
• 200ml chicken stock (or bouillon cube dissolved in water)
• Vegetable oil
• Salt and pepper

Method

• Clean the meat and cut it into strips.
• Heat the oil in a pan and fry the meat on all sides.
• Add chopped onion and salt and pepper to taste.
• Then mix in the ketchup, mustard, garlic, hot pepper and cover with the broth.
• Simmer for 20-25 minutes until the ingredients are soft.
• Serve the finished whipped cream with potatoes, potatoes, rice or fries and sprinkled with fresh spring onions or parsley.

Video recipe for whipping cream

For a better idea, take a look at the following preparation of katakák with potato pancakes.

The ingredients are generally the same, the meat used is pork and onions cut into crescents.

Take a look and get inspired yourself! 🙂

Katův šleh a bramboráčky

Kat’s whipped cream is usually prepared in a pan. Choosing the right and high-quality one for yourself is sometimes not an easy matter.

Take a look at the test of stainless steel pans on our market. We are discussing here the 4 best stainless steel pans and this review will surely help you in choosing yours.